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Scotland Food & Drink is a trade association established in 2007. It aims to collaboratively grow the value of the industry to £12.5 billion and to reinforce the reputation of Scotland as a country of food and drink. In addition to its private sources of income it receives financial support from the Scottish Government. ==History== Scotland Food & Drink was created in June 2007, and aims to brings together all key sectors of Scotland's food and drink industry, plus delivery organisations and public sector agencies (Scottish Enterprise and Highlands and Islands Enterprise). Its launch was the first official engagement of Richard Lochhead MSP in his role as Cabinet Secretary for Rural Affairs and the Environment for the Scottish Government. Since then, the organisation has developed and launched a new strategy for the entire industry, looking to grow the industry to a value of £12.5bn by 2017. Its inaugural chief executive, Paul McLaughlin, left in August 2011 to join Scotty Brand Ltd〔(【引用サイトリンク】title=Albert Bartlett signs up McLaughlin to spearhead Scotty push )〕〔(【引用サイトリンク】title=Scotland Food & Drink Chief Executive Announces Departure )〕 and was replaced in September 2011 by James Withers. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Scotland Food & Drink」の詳細全文を読む スポンサード リンク
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